A reminder that school meals need to be booked in advance so that we can place an order with our supplier. The system may allow you to book after the deadline date, however because we will have already processed the orders for the week we are unable to change this after the cut-off date. If you are unsure if a meal has been booked please check with the school office.
If you missed the cut-off date please provide your child with a packed lunch.
Autumn Term 2024
A reminder that bookings must be confirmed within 2 hours of selecting them. Failure to do so will result in the bookings being automatically cancelled.
Please ensure you confirm the booking on the parent pay system. The system may not allow you to book a whole terms worth of hot meals - please ensure you check regularly to make sure you have hot meals booked if you require them.
Please ensure your child's meals for our first week back after the October Half Term Break are booked by Friday 25th October 2024.
Week beginning | Deadline - Midnight on Monday: |
25 November 2024 | 18 November 2024 |
02 December 2024 | 25 November 2024 |
09 December 2024 | 02 December 2024 |
16 December 2024 | 09 December 2024 |
Allergen Update ~ 25th November 2024 ~
Due to an unforeseen stock issue with Oreo biscuits, our school meal provider has had to make a temporary substitution for today's pudding. Instead of the usual Oreo biscuits, we will be serving Penguin Sandwich Bars.
Please see the ingredient list for Penguin Sandwich Bars below:
Allergen Update - 02/10/2024
We have been advised of the following allergen/ingredient update from our Hub Kitchen:
Fish Cake | Ingredients: Minced Whitefish (Fish) (43%), Water, Wheat Flour (Calcium Carbonates, Iron, Niacin, Thiamin), Dried Potato, Sunflower Oil, Rapeseed Oil, Palm Oil, Salt, Stabiliser (Methyl Cellulose), Onion Powder, Yeast, Parsley, Sugar, Turmeric, Black Pepper Extract, Colour (Paprika Extract), Parsley Extract. | Contains: Gluten, Fish,and Wheat
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BBQ Chicken | Ingredients: Halal Diced Chicken,10% sliced peppers, water, Sugar, Tomato Paste (13%), Spirit Vinegar, Glucose - Fructose Syrup, Modified Maize Starch, Concentrated Apple Juice, Salt, Acidity Regulator (Acetic Acid), Colour (Ammonia Caramel), Smoke Flavourings, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Paprika, Dried Garlic, Dried Onion, Black Pepper, Cayenne Pepper. | Contains : None of the 14 Food Allergens
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Please see the above products that have been changed on the allergen list
Fishcake does not contain Milk or Mustard
BBQ Chicken does not contain Mustard