Allergen Update for Friday 16th October 2026

Unfortunately, our hub kitchen have been unable to source their usual potato waffles for this Friday’s meal. However, they have managed to obtain similar waffles from an alternative supplier, but the allergen information differs from our usual product.

Please see the ingredient information below. These potato waffles contain gluten. Therefore, any children with a gluten allergy or intolerance will be provided with chips instead.

Ingredients: Potato 89.8%, vegetable oil (Sunflower) 8%, WHEAT starch 1.2%, salt 0,6%, dextrose 0,3%, emulsifier: hydroxypropyl methylcellulose (E464) 0,08%, spices (pepper, turmeric) 0,02%.

Contains  Gluten

= = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = 

Our school meals need to be booked in advance so that we can place an order with our supplier.  The system may allow you to book after the deadline date. However, because we will have already processed the orders for the week, we are unable to change this after the cut-off date.   If you are unsure if a meal has been booked, please check with the school office.  

If you missed the cut-off date, please provide your child with a packed lunch.

A reminder that bookings must be confirmed within 2 hours of selecting them. Failure to do so will result in the bookings being automatically cancelled. Please ensure you confirm the booking on the parent pay system. 

The system may not allow you to book a whole term's worth of meals – please ensure you check regularly to make sure you have meals booked if you require them.  

Pre-Booking School Meals

• How-to-make-meal-or-event-bookins.pdf

Autumn Term Deadline Dates